Tuesday, October 29, 2013

First time making pho

It turned out pretty tasty. Not quite as good as the last bowl I had in a local restaurant, but pretty close.  Paired with a New Belgium Coconut Curry Hefeweizen. And that was really good.


Todd Powell said...

I looked up a recipe for Pho awhile back. Decided it was one of those meals that deserves to be eaten out. I applaud you for giving it a whirl, if I remember correctly, it took way more time and ingredients than I would have originally guessed.

EvilElf said...

Todd, You are right. It was a lot more involved than I thought.